Launched in June 2022, Greendot Patisserie has quickly become a beloved destination for pastries and desserts enthusiasts in Singapore. Located at Paya Lebar Square, we offers a delightful array of vegan cakes and baked goods that are as kind to the planet as they are to your palate.
Each creation is crafted with natural ingredients—fruits, nuts, flowers, and oats—free from preservatives, artificial colorings, and flavorings. The result is a menu that not only satisfies sweet cravings but also aligns with a healthier, more sustainable lifestyle.
From the rich “Absolute Mocha” cake to the signature “Classic Pumpkin Kaya Bun,” every item is a testament to the art of plant-based patisserie. Whether you’re celebrating a special occasion or simply looking for a healthier breakfast choice, Greendot Patisserie offers a guilt-free way to indulge.
With islandwide delivery and multiple pickup locations, enjoying these delectable treats has never been more convenient.
